James Lecompte

As the global conversation around conservation and sustainability grows, travellers are increasingly seeking ways to explore the world without leaving a heavy footprint. From reducing carbon emissions to supporting local economies, every choice matters. Dubai, a city known for its ambition and innovation, is also making strides in sustainable tourism. For the eco‑conscious visitor, navigating […]

Environmental risk rarely begins when contamination is discovered or a regulator becomes involved. More often, it develops gradually through decisions made during planning, design, construction or routine operations. Purchasing land without understanding its history, expanding a manufacturing facility, upgrading ageing infrastructure or introducing new industrial processes can all introduce environmental and workplace risks long before

As you climb higher into remote mountain regions, the price of food quietly climbs with you.  What seems like a simple plate of rice or noodles in the city becomes a costly meal in high-altitude villages.  The reason is not luxury but logistics. There are no highways, trucks, or supermarkets in these remote areas.  Food

Clean water tech often gets overlooked, yet many waterways struggle with rising pollution, unstable flows, and declining wildlife because traditional systems can’t keep up. Aquatic habitats depend on steady, clean conditions, and even small disruptions can ripple through entire ecosystems. When contamination builds up, fish, amphibians, and wetland species face challenges that are difficult to

Introduction There are lots of problems in agriculture at present. Soil life is fast deteriorating! No longer an abundance of water resources. Pests and climate change are also affecting the farmers. Farming is traditionally chemical-focused. These chemicals can be detrimental to soil life in the long-term. There is a need for many farmers to find